Italian Tomato Pasta Salad

1 (8 ounce) package angel hair pasta

½ cup zesty Italian dressing

2 tomatoes, chopped

¼ cup grated Parmesan cheese

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 4 to 5 minutes or until al dente; drain and place into a large serving bowl. Toss with dressing and tomatoes. Top with Parmesan and serve.