food recipes

Cottage Cheese Salad with Egg and Radish



Nutrition : 189 calories,
4.5 stars - based on 414 reviews
Yield : 4 servings

Ingredients

  • 1 (16 ounce) container cottage cheese
  • 1 hard-cooked egg, diced
  • 2 tablespoons chopped fresh chives
  • 3 radishes, chopped
  • salt to taste

Directions

  • Stir cottage cheese, egg, chives, radishes, and salt together in a bowl.

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