Tomato and Feta Salad
Nutrition :
266 calories,
4.7 stars -
based on 414 reviews
Yield : 4 servings
Ingredients
-
4 teaspoons white wine vinegar4 teaspoons olive oil¼ teaspoon coarse salt1 pint cherry tomatoes, halved2 tablespoons finely chopped shallot¼ cup crumbled feta cheese2 tablespoons chopped fresh basil
Directions
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Whisk vinegar, olive oil, and salt in a salad bowl. Stir in cherry tomatoes, shallot, feta cheese, and basil.
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