food recipes

Vanilla Wafer Cookies That Are Better Than Storebought



Nutrition : 281 calories,
4.6 stars - based on 377 reviews
Yield : 28 servings

Ingredients

  • ½ cup butter, softened
  • 1 cup white sugar
  • 1 egg
  • 1 tablespoon vanilla extract
  • 1 ⅓ cups all-purpose flour
  • ¾ teaspoon baking powder
  • ¼ teaspoon salt

Directions

  • Preheat oven to 350 degrees F (175 degrees C).
  • Beat butter and sugar in a mixing bowl with an electric mixer until light and fluffy; beat in egg and vanilla extract. Combine flour, baking powder, and salt in a bowl and mix the dry ingredients thoroughly into butter mixture. Drop cookies about 2 inches apart, 1 teaspoon at a time, onto ungreased baking sheets.
  • Bake in the preheated oven until edges of cookies are golden brown, 12 to 15 minutes. Cool cookies on wire racks.

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