Cranberry Orange Iced Tea

2 cups boiling water

6 cranberry herb tea bags

¼ cup lemon juice

9 packets Sweet N Low granulated sugar substitute

2 ½ cups cold water

1 ½ cups orange juice

In a large pitcher, pour the boiling water over the tea bags. Steep 5 minutes; remove the tea bags and discard.

Stir in the lemon juice and Sweet N Low until the Sweet N Low dissolves. Mix in the cold water and orange juice.

Refrigerate until well chilled.

Pour over ice in tall glasses.