Soda Cracker Pie

3 egg whites

1 cup white sugar

½ teaspoon baking powder

20 soda crackers, finely crushed

2 teaspoons vanilla extract

1 cup chopped pecans

Preheat oven to 325 degrees F (165 degrees C).

In a medium bowl, beat egg whites until stiff. Fold in sugar, baking powder, crackers, vanilla and pecans. Spoon mixture into a greased 9 inch pie pan.

Bake for 25 to 30 minutes in the preheated oven. Cool and serve or fill with the fresh fruit of your choice.