food recipes

Easiest Peanut Butter Fudge



Nutrition : 247 calories,
4.7 stars - based on 143 reviews
Yield : 1 - 8x8 inch pan

Ingredients

  • ½ cup butter
  • 1 (16 ounce) package brown sugar
  • ½ cup milk
  • ¾ cup peanut butter
  • 1 teaspoon vanilla extract
  • 3 ½ cups confectioners sugar

Directions

  • Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Pour over confectioners sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish. Chill until firm and cut into squares.

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