Easiest Peanut Butter Fudge
Nutrition :
247 calories,
4.7 stars -
based on 143 reviews
Yield : 1 - 8x8 inch pan
Ingredients
-
½ cup butter1 (16 ounce) package brown sugar½ cup milk¾ cup peanut butter1 teaspoon vanilla extract3 ½ cups confectioners sugar
Directions
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Melt butter in a medium saucepan over medium heat. Stir in brown sugar and milk. Bring to a boil and boil for 2 minutes, stirring frequently. Remove from heat. Stir in peanut butter and vanilla. Pour over confectioners sugar in a large mixing bowl. Beat until smooth; pour into an 8x8 inch dish. Chill until firm and cut into squares.
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