Poor Man s Shrimp

1 (8 ounce) package small seashell pasta

2 (5 ounce) cans tuna, drained and flaked

1 stalk celery, diced

2 tablespoons diced green bell pepper

1 tablespoon diced onion

⅔ cup creamy salad dressing, e.g. Miracle Whip ™

Bring a large pot of lightly salted water to a boil. Add shell macaroni and cook for 8 to 10 minutes or until al dente; drain and rinse with cool water.

In a medium bowl, mix together the tuna, celery, green bell pepper, onion and creamy salad dressing.

Stuff the shell macaroni with the tuna mixture.