Green Tomato and Bell Pepper Delight

2 tablespoons olive oil

4 green tomatoes, chopped

1 green bell pepper, chopped

2 celery, chopped

1 bunch green onions, chopped

2 tablespoons apple cider vinegar

Heat olive oil in a large skillet over medium heat. Stir in green tomatoes, bell pepper, celery, green onions and apple cider vinegar. Saute until tender crisp, about 5 to 10 minutes.