Fruity Rice Delight

2 cups water

1 cup uncooked white rice

1 (15.25 ounce) can fruit cocktail, drained

1 (8 ounce) container frozen whipped topping, thawed

In a medium saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.

In a medium bowl, blend 1/2 the fruit cocktail and the whipped cream. Drain any remaining fluid from the rice and mix 1/2 into the bowl. Continue mixing in the remaining fruit cocktail and rice until the desired consistency has been attained.