Watermelon and Basil Martini
Nutrition :
240 calories,
4.1 stars -
based on 93 reviews
Yield : 2 martinis
Ingredients
-
2 slices peeled and thinly-sliced cucumber2 leaves fresh basil1 tablespoon white sugar4 fluid ounces watermelon vodka1 cup crushed ice1 teaspoon fresh lime juice1 teaspoon simple syrup (equal parts water and sugar)2 slices peeled and thinly-sliced cucumber
Directions
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Place 2 thin slices of cucumber in a bowl with basil leaves and sugar and smash with a fork until softened; pour in a teaspoon of watermelon vodka to loosen the mixture. Place crushed ice into a cocktail shaker and transfer cucumber-basil mixture into shaker; top with remaining watermelon vodka, lime juice, and simple syrup. Shake and strain into 2 chilled martini glasses; garnish each cocktail with 1 slice of peeled cucumber. Best enjoyed wearing flip-flops.
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