food recipes

Beer Dip



Nutrition : 191 calories,
4.7 stars - based on 296 reviews
Yield : 1.25 cups

Ingredients

  • 1 (8 ounce) package cream cheese
  • 1 ½ teaspoons paprika
  • 10 dashes hot pepper sauce
  • ¼ cup beer

Directions

  • In a medium saucepan over low heat, melt cream cheese. Stir in paprika; mixture should be pink. Stir in hot sauce and beer. Serve warm or cold.

Recent Recipes

🍽 Delicious Recipe - 2021 🍽

close