Yummy Grilled Asparagus

1 bunch fresh asparagus, trimmed

⅓ cup Italian-style dressing (such as Bernstein s Restaurant Recipe®)

¾ teaspoon lemon pepper

salt and ground black pepper to taste

Preheat grill for medium heat and lightly oil the grate.

Lay asparagus flat in a 9x9-inch pan. Add Italian dressing, lemon pepper, salt, and black pepper; toss to coat. Transfer asparagus using tongs to the grill.

Grill asparagus on preheated grill until tender, 3 to 5 minutes per side. Return asparagus to pan and toss with remaining dressing mixture.