Veggie Cream Dip
Nutrition :
224 calories,
4.6 stars -
based on 432 reviews
Yield : 5 cups
Ingredients
-
2 (8 ounce) packages cream cheese, softened½ cup ranch dressing2 cups bacon bits4 stalks celery, chopped1 tomato, seeded and cut into small dice
Directions
-
Mix cream cheese and ranch dressing together in a large mixing bowl. Fold bacon, celery, and tomato into the cheese mixture until evenly distributed.
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