Simple and Delicious Buttercream Frosting
Nutrition :
298 calories,
4 stars -
based on 69 reviews
Yield : 12 servings
Ingredients
-
5 tablespoons salted butter5 tablespoons shortening¾ teaspoon vanilla extract2 cups confectioners sugar2 tablespoons milk
Directions
-
Beat butter and shortening together with an electric mixer in a large bowl until light and fluffy. The mixture should be noticeably lighter in color. Beat the vanilla extract into the butter mixture. Add sugar, one cup at a time, beating on medium speed until fully incorporated. Add milk, one tablespoon at a time, beating on high until fully incorporated and you have frosting.
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