food recipes

Parmesan Asparagus



Nutrition : 242 calories,
4.7 stars - based on 207 reviews
Yield : 2 servings

Ingredients

  • 10 fresh asparagus spears, trimmed
  • cooking spray
  • 1 tablespoon grated Parmesan cheese
  • ⅛ teaspoon garlic salt

Directions

  • Preheat oven to 400 degrees F (205 degrees C). Grease a baking sheet with cooking spray.
  • Lightly coat asparagus with cooking spray; place on prepared baking sheet. Combine Parmesan cheese and garlic salt in a small bowl; set aside.
  • Bake in preheated oven for 6 minutes; turn asparagus and continue baking until tender, about 6 minutes.
  • Sprinkle Parmesan cheese mixture over asparagus.

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