5-Minute Olive Hummus
Nutrition :
247 calories,
4.7 stars -
based on 261 reviews
Yield : 1 1/2 cups
Ingredients
-
1 (15 ounce) can garbanzo beans, drained⅓ cup pimento-stuffed Manzanilla olives¼ cup lemon juice2 cloves garlic, minced3 tablespoons extra-virgin olive oil2 teaspoons chopped fresh basil1 ½ teaspoons chopped fresh parsley¼ teaspoon salt, or to taste⅛ teaspoon ground black pepper, or to taste
Directions
-
Blend garbanzo beans, olives, lemon juice, garlic, olive oil, basil, parsley, salt, and black pepper in a food processor or blender until smooth.
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