Blackberry Pie Oatmeal

1 cup water

½ cup rolled oats

1 pinch salt

1 egg

1 (6 ounce) container blackberry-flavored yogurt

⅓ cup unsweetened applesauce

Combine water, oats, and salt in a saucepan; bring to a boil, stirring occasionally. Fold egg into oatmeal until incorporated. Reduce heat to medium-low and simmer oatmeal mixture until egg is cooked, 3 to 5 minutes. Stir in blackberry yogurt and applesauce.