Cha Cha Cha Sangria

1 cup white sugar

1 (750 milliliter) bottle dry white wine

1 (750 milliliter) bottle dry red wine

1 orange, sliced

1 lemon, sliced

1 cup sliced fresh peaches

1 cup sliced fresh strawberries

1 cup seedless red grapes, halved

Combine the sugar, white wine, and red wine in a large bowl and stir for several minutes until the sugar is dissolved. Stir in the sliced orange and lemon. Cover and refrigerate for 4 to 6 hours or overnight.

Stir the mixture and divide it into pitchers. Add the sliced fruit and serve the sangria over ice.