Irish Coffee Cocktail

1 tablespoon sugar

1 ½ fluid ounces whiskey

6 fluid ounces hot coffee

1 teaspoon white sugar, or more to taste

¼ cup whipped cream

Place sugar on a plate or shallow bowl. Lightly wet the rim of an Irish coffee glass with a moistened paper towel. Dip the rim in sugar to coat.

Pour Irish whiskey into the prepared glass. Fill with coffee to within 1/2 inch of top. Add sugar and stir. Top with whipped cream.