Herb Watermelon Feta Salad
Nutrition :
289 calories,
4.6 stars -
based on 222 reviews
Yield : 12 servings
Ingredients
-
½ large chilled seedless watermelon, cut into 1-inch cubes1 small red onion, sliced1 cup thinly sliced fresh basil leaves1 cup chopped fresh cilantro½ cup minced fresh mint leaves2 limes, juiced1 (4 ounce) package crumbled feta cheese3 tablespoons olive oil2 tablespoons balsamic vinegar, or more to tastesalt and ground black pepper to taste
Directions
-
Gently toss watermelon, onion, basil, cilantro, mint, lime juice, feta cheese, olive oil, balsamic vinegar, salt, and black pepper together in a large bowl.
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