Slow Cooker Roast Beef
Nutrition :
197 calories,
4.5 stars -
based on 214 reviews
Yield : 6 servings
Ingredients
-
⅓ cup soy sauce1 (1 ounce) package dry onion soup mix3 pounds beef chuck roast2 teaspoons freshly ground black pepper
Directions
-
Pour soy sauce and dry onion soup mix into the slow cooker; mix well. Place chuck roast into the slow cooker. Add water until the top 1/2 inch of the roast is not covered. Sprinkle ground pepper on top.Cover and cook on low for 22 hours.
Recent Recipes
-
Bowl Full of Cherry Ham Glaze November 10, 2020
-
But Why Is The Rum Gone? Grilled Shrimp November 10, 2020
-
Calabacitas Guisada (Stewed Mexican Zucchini) November 10, 2020
🍽 Delicious Recipe - 2021 🍽
