No Bean Veggie Burgers

1 medium potato, peeled and diced

1 small onion, diced

½ cup chopped walnuts

1 cup oats

2 cups water

2 tablespoons vegetable oil

1 cup bread crumbs

2 teaspoons salt

2 tablespoons soy sauce

1 teaspoon dried sage

1 tablespoon vegetable oil

Pulse potato, onion, and walnuts in a food processor until finely chopped.

Place oats and water in a large microwave safe bowl. Cook in the microwave on High until oats have absorbed the water, 2 to 4 minutes.

Stir potato mixture, 2 tablespoons vegetable oil, bread crumbs, salt, soy sauce, and sage into oatmeal; mix thoroughly. Form into patties.

Heat 1 tablespoon vegetable oil in a skillet over medium heat; fry patties until cooked through and browned, 5 to 7 minutes per side.