Sweetened Popcorn
Nutrition :
203 calories,
4.2 stars -
based on 147 reviews
Yield : 6 cups
Ingredients
-
2 tablespoons butter¼ cup water1 cup white sugar6 cups popped butter flavor popcorn
Directions
-
Line two baking sheets with waxed paper.In a large pot or Dutch oven, combine butter, water and sugar. Bring to a boil. Boil 4 minutes; remove from heat. Introduce popcorn and stir to coat evenly. Pour onto prepared baking sheets and let cool before serving.
Recent Recipes
-
Bowl Full of Cherry Ham Glaze November 10, 2020
-
But Why Is The Rum Gone? Grilled Shrimp November 10, 2020
-
Calabacitas Guisada (Stewed Mexican Zucchini) November 10, 2020
🍽 Delicious Recipe - 2021 🍽
