Oven Barbecued Beef Brisket II

2 ½ pounds beef brisket

1 (12 fluid ounce) can or bottle cola-flavored carbonated beverage

1 (1 ounce) package dry onion soup mix

1 (12 fluid ounce) can or bottle chile sauce

Preheat oven to 325 degrees F (165 degrees C).

In a roasting pan, place brisket fat side up. In a small bowl, combine cola beverage, onion soup mix, and chile sauce. Pour chile sauce mixture over brisket.

Cover, and bake in preheated oven for 3 to 4 hours. Uncover the brisket during the last hour of cooking.