Crispy Rice Candy
Nutrition :
231 calories,
3.9 stars -
based on 284 reviews
Yield : 7 dozen
Ingredients
-
2 cups crispy rice cereal2 cups dry roasted peanuts2 cups miniature marshmallows1 cup crunchy peanut butter2 pounds white chocolate, chopped
Directions
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In a large bowl, combine cereal, peanuts, marshmallows and peanut butter. Stir until evenly mixed.In a microwave-safe bowl, or in a double boiler, cook chocolate until melted. Stir occasionally until chocolate is smooth. Stir chocolate into cereal mixture. Mixture will be slightly runny.Drop by tablespoons onto waxed paper. Let set until firm, 2 hours. Store in an airtight container.
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