Chicken Broccoli Salad

8 cups broccoli florets

3 cooked skinless, boneless chicken breast halves, cubed

1 cup chopped walnuts

6 green onions, chopped

1 cup mayonnaise

¼ cup apple cider vinegar

¼ cup white sugar

¼ cup crumbled cooked bacon

Combine broccoli, chicken, walnuts, and green onions in a large bowl.

Whisk mayonnaise, vinegar, and sugar together in a bowl until well blended.

Pour mayonnaise dressing over broccoli mixture; toss to coat.

Cover and refrigerate until chilled, if desired. Sprinkle with crumbled bacon to serve.