Charoses

6 large apples - peeled, cored, and shredded

½ pound pecans, very finely chopped

½ teaspoon ground cinnamon

1 teaspoon white sugar, or to taste

1 tablespoon red wine, or as needed

Stir shredded apples, pecans, cinnamon, and sugar together in a bowl until thoroughly combined. Mix in red wine as needed to help the mixture hold together.