Vinny s Red Kidney Bean Salad

2 cups red kidney beans, drained

1 (5 ounce) can tuna, drained and flaked

¼ cup chopped red onion

3 tablespoons olive oil

1 teaspoon dried parsley

1 teaspoon curry powder

1 pinch salt and ground black pepper to taste

Combine kidney beans, tuna, and red onion in a bowl.

Stir olive oil, parsley, curry powder, salt, and black pepper into kidney bean mixture until well combined.