Melt In Your Mouth Brownies

1 cup Melt® Organic Buttery Spread

⅔ cup cocoa

1 teaspoon baking powder

2 cups sugar

1 cup flour

4 eggs

1 cup chocolate chips (and/or nuts)

Preheat oven to 350 degrees F.

In a large mixing bowl, combine Melt® and cocoa, blending with a spoon until smooth. Add baking powder and sugar, stirring until slightly mixed. Add flour and eggs; stir until completely integrated.

Pour into a 9 x 13 baking pan, lightly coated with cooking spray. Sprinkle chocolate chips (and/or nuts) over top of brownie mixture.

Bake in for 25-30 minutes, or until done. Cool, cut into squares, and enjoy!