Lisa s Grapefruit and Avocado Salad

2 pink grapefruit, peeled and sectioned

1 large ripe avocado - peeled, pitted, and diced

1 cup alfalfa sprouts

1 lemon, juiced

3 tablespoons olive oil

1 pinch salt

1 pinch ground black pepper

Arrange 1/4 of the grapefruit sections and 1/4 of the diced avocado decoratively on a salad plate. Top with 1/4 cup of sprouts. Repeat with remaining grapefruit sections, avocado, and sprouts to make 4 salads.

Mix lemon juice, olive oil, salt, and black pepper in a small bowl; drizzle dressing over each salad.