Baked BBQ Meatballs

1 pound ground beef

1 cup cracker crumbs

¼ cup chopped onion

¼ cup milk

2 eggs

¾ teaspoon salt

⅔ cup ketchup

⅓ cup water

6 tablespoons brown sugar

½ teaspoon ground nutmeg

Preheat an oven to 350 degrees F (175 degrees C).

Mix ground beef, cracker crumbs, chopped onion, milk, eggs, and salt in a large bowl. Roll out 20 meatballs and arrange on a baking sheet with a rim. Whisk together the ketchup, water, brown sugar, and nutmeg in a bowl. Pour mixture over meatballs.

Bake in the preheated oven until the meatballs are no longer pink in the center, about 45 minutes.