food recipes

Strawberry Freeze



Nutrition : 229 calories,
4.5 stars - based on 370 reviews
Yield : 8 servings

Ingredients

  • 1 cup buttermilk
  • 3 cups fresh strawberries
  • 1 cup white sugar, or to taste
  • 3 cups buttermilk

Directions

  • Place 1 cup buttermilk, strawberries, and sugar into a blender. Cover, and puree until smooth. Pour in the remaining 3 cups buttermilk and blend until combined. Pour into ice pop molds and freeze or if using an ice cream maker, freeze according to manufacturer s directions.

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