Ultimate Hoagie Dip

½ pound bologna, cut into pieces

½ pound ham, chopped

¼ pound Genoa salami, chopped

¼ pound pepperoni, chopped

¼ pound American cheese, cut into pieces

¼ pound provolone cheese, cut into pieces

¾ cup mayonnaise

1 teaspoon garlic powder

1 tablespoon dried oregano

1 kosher pickle, chopped

1 cup shredded lettuce

1 tomatoes, chopped

Combine the bologna, ham, salami, pepperoni, American cheese, and provolone cheese in a bowl. Stir in the mayonnaise, garlic powder, and oregano. Sprinkle the pickle, lettuce, and tomato on top.