food recipes

Ice for Cocktails



Nutrition : 188 calories,
4.5 stars - based on 433 reviews
Yield : 6 servings

Ingredients

  • 1 quart filtered water

Directions

  • Pour filtered water into a tea kettle or large pan and bring water to a boil. Remove the kettle or pan from heat and allow the water to cool. Pour into silicone ice trays and freeze. Use ice within a day or two, preferably.

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