The Perfect Cinnamon Roll Icing

2 ounces cream cheese, softened

7 tablespoons butter, softened

½ teaspoon vanilla extract

2 tablespoons milk

1 ½ cups confectioners sugar, sifted

¼ teaspoon salt

Beat together the cream cheese and butter with an electric mixer in a large bowl until creamy. Mix in the vanilla and milk, then gradually mix in the confectioners sugar and salt until smooth and fluffy.