food recipes

KM-Style Watermelon



Nutrition : 249 calories,
4.2 stars - based on 204 reviews
Yield : 8 servings

Ingredients

  • 1 watermelon, cut into bite-sized chunks
  • 4 sprigs fresh mint leaves, minced
  • ½ lemon, juiced

Directions

  • Toss the watermelon chunks and mint together in a large bowl. Pour the lemon juice over the watermelon and toss again to coat evenly. Refrigerate 30 minutes before serving.

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