Fruit Salad with Vanilla Yogurt

1 (16 ounce) package fresh strawberries, hulled and halved

1 large peach, pitted and cut into bite-size pieces

2 plums, pitted and cut into bite-size pieces

2 kiwi fruit, peeled and cut into bite-size pieces

1 cup dark sweet cherries, pitted and halved

1 cup honeydew melon balls or cubes

1 cup cantaloupe balls or cubes

1 cup cubed fresh pineapple

1 cup grapes

2 (16 ounce) containers low-fat vanilla yogurt

In a large salad bowl, lightly mix together the strawberries, peach, plums, kiwi fruit, cherries, honeydew melon, cantaloupe, pineapple, and grapes until the fruit is well mixed. Serve in bowls with yogurt spooned over the top.