Blue Cheese and Asparagus Pizza
Nutrition :
166 calories,
4.5 stars -
based on 244 reviews
Yield : 6 servings
Ingredients
-
1 bunch asparagus, trimmed and snapped into pieces1 teaspoon olive oil, or as neededsalt and black pepper to taste½ cup pizza sauce1 (14 ounce) prebaked pizza crust (such as Boboli®)¾ cup crumbled blue cheese
Directions
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Preheat an oven to 350 degrees F (175 degrees C).Place asparagus on a baking sheet; drizzle with olive oil and sprinkle with salt and pepper.Bake the asparagus in the preheated oven for 10 minutes.While asparagus is baking, spread the pizza sauce over the pizza crust. Distribute asparagus pieces and crumbles of blue cheese evenly over the pizza.Return pizza to center rack of preheated oven; bake until the cheese is melted and bubbling, 8 to 10 more minutes.
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