food recipes

Margarita Dip



Nutrition : 289 calories,
4 stars - based on 42 reviews
Yield : 12 servings

Ingredients

  • 1 (8 ounce) package cream cheese, softened
  • ⅓ cup frozen margarita mix, thawed
  • 2 tablespoons orange juice
  • ¼ cup confectioners sugar
  • ¼ cup whipped cream

Directions

  • Use an electric mixer to beat the softened cream cheese, margarita mix, orange juice, and confectioners sugar in a large bowl until smooth. Thoroughly fold whipped cream into mixture. Cover and chill 1 hour to blend flavors before serving.

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