Potato Pancakes
Nutrition :
157 calories,
4.6 stars -
based on 211 reviews
Yield : 15 servings
Ingredients
-
5 pounds potatoes, peeled1 onion3 eggs, beaten2 ½ cups dry pancake mix2 teaspoons salt1 teaspoon ground black pepper1 tablespoon vegetable oil
Directions
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In a food processor grate potatoes and onion. In a large bowl combine potatoes, onions, eggs, pancake mix, salt and pepper.Heat oil in a large skillet over medium heat. Spoon potatoes into skillet and cook as you would pancakes, for 3 to 4 minutes on each side.
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