Easiest Minute Shrimp Sauce

2 tablespoons butter

2 tablespoons all-purpose flour

1 (10.75 ounce) can condensed cream of shrimp soup

10 ¾ fluid ounces milk

½ cup Cheddar cheese, shredded

In a medium saucepan, melt butter and stir in the flour. Pour in soup, milk and cheese. Stir until well blended.

Heat over medium heat until thickened.