Pudina (Mint) Chutney

3 cups mint leaves

2 fresh green chile peppers, or to taste

2 tablespoons lime juice

1 tablespoon white sugar, or more to taste

salt to taste

water, as needed

Combine the mint leaves, green chile peppers, lime juice, sugar, and salt in a food processor and grind into a fine paste. You might need to add some water to help grind all the leaves. Taste test and adjust amounts of salt and sugar to your liking.