Cheese Dip I
Nutrition :
248 calories,
4.5 stars -
based on 348 reviews
Yield : 2 cups
Ingredients
-
2 (8 ounce) packages cream cheese, softened2 (5 ounce) containers sharp processed cheese food2 bunches green onions, finely chopped, white parts only
Directions
-
In a medium bowl, mix together the cream cheese, sharp processed cheese food and green onions until well blended.
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