Sea Bass Barbecue

1 tablespoon lemon juice

1 teaspoon olive oil

salt and pepper to taste

1 bay leaf

1 pound fresh sea bass

Preheat an outdoor grill for medium heat and lightly oil grate.

In a small bowl, stir together lemon juice, olive oil, salt, pepper and bay leaf. Rub fish with mixture inside and out.

Grill the fish over medium heat for 8 to 10 minutes, flipping halfway through. Fish is done when it flakes easily with a fork.