Garlic Pepper Steak
Nutrition :
203 calories,
5 stars -
based on 314 reviews
Yield : 6 servings
Ingredients
-
1 tablespoon olive oil2 cloves garlic, peeled and crushed1 tablespoon coarsely ground black pepper2 pounds round steak, 1 1/2 inches thick
Directions
-
Preheat an outdoor grill for high heat and lightly oil grate.In a small bowl, mix together olive oil, garlic and pepper. Score steak and rub with the olive oil mixture.Place steak on the prepared grill. Cook 20 minutes, or to desired doneness, turning once.
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