Easy Mushroom Rice

1 cup uncooked long-grain rice

1 (10.5 ounce) can condensed French onion soup

1 (10.5 ounce) can beef broth

1 (4 ounce) can sliced mushrooms, drained

¼ cup butter

Preheat oven to 350 degrees F (175 degrees C).

Combine rice, onion soup, beef broth, mushrooms and butter in an 8x8 inch casserole dish.

Cover, and bake in the preheated oven for 60 minutes.