Best Ever Party Appetizer

12 ounces goat cheese

3 tablespoons olive oil

1 cup oil-packed sun-dried tomatoes, drained and diced

1 cup black olives, chopped

4 tablespoons chopped fresh basil

2 tablespoons chopped fresh rosemary

3 cloves garlic, halved

Slice goat cheese into one inch pieces and place in a single layer on a large platter. Sprinkle olive oil, sun-dried tomatoes, black olives, basil and rosemary over the cheese.

Using toothpicks, insert the garlic cloves into the cheese throughout the mixture.

Allow the mixture to marinate 6 hours, or overnight, in the refrigerator. Remove the toothpicks, and serve with sliced French bread.