New York State Special Milk Punch

1 ½ quarts vanilla ice cream, softened

3 (46 fluid ounce) cans pineapple juice, chilled

½ cup orange juice

1 tablespoon lemon juice

1 quart cold milk

In a punch bowl, combine ice cream, pineapple juice, orange juice, lemon juice and milk. Stir until ingredients are blended.