Cran-Dandy Cooler

2 cups cranberry juice

1 cup pineapple juice

1 cup orange juice

1 (4 ounce) jar maraschino cherries

2 tablespoons lemon juice

1 (12 fluid ounce) can or bottle ginger ale

1 orange, sliced in rounds

In a gallon pitcher combine cranberry juice, pineapple juice, orange juice, cherry juice and lemon juice. Just before serving, slowly add ginger ale; stir to blend. Serve over ice in cups or glasses. Garnish with cherry and orange slices.